WEEKEND BRUNCH


Saturday & Sunday 10am-1pm

Our Menu

* Ask your server about items that are cooked to order or served raw. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.


* Menu prices subject to change and may vary from the menu located inside our restaurant until updated on our website.


LIBATIONS 

OLD FASHIONED
 Buffalo Trace whiskey muddled with an
orange slice, cherry, bitters & sugar.
MANHATTAN
Makers mark whiskey, sweet vermouth
and a cherry garnish.
FLYING MONKEY
 Citrus vodka, lemonade & raspberry mix.
Garnished with a lemon wedge.
ST. CLAIR PUNCH
 Bacardi light rum and myers dark rum
malibu rum, fresh squeezed orange jiuce
with grenadine and sprite.
CUCUMBER FRESCA
 Hendrick's gin, simple syrup and a
splash of sprite over fresh muddled
cucumber, lemon and lime.
MARTINIS

LEMON DROP
 Vodka, lemon juice, simple syrup
and a sugar rim.
COSMOPOLITAN
 Citrus vodka, Triple Sec,
lime juice, cranberry.
THE FRENCH GIRL
 Grey Goose, Chambord,
and pineapple juice.
SALTY CARAMEL MARTINI
 Rumchata, Captain Morgan's rum
caramel vodka, salted rim.
CARAMEL APPLETINI
 Vodka, Sour Apple liqueur, lemon juice 
apple slices as garnish.
 MOJITOS

Classic • Strawberry
 MULES

Moscow • Kissed Caramel • Kentucky
Mexican • Cranberry

Menu prices subject to change and may vary from the menu located inside our restaurant until updated on our website.